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Our Selection
Spanish Garlic Shrimp
with Salsa Brava
Za´atar Cauliflower Bites
with Salsa Brava
Sweet and Sour
BBQ Chicken
Korean Sticky Ribs
with Cucumber Salad
Lamb Meatball Sliders
with Curry Sauce and
Cabbage Slaw
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Spanish Garlic Shrimp with Salsa Brava
Smokey and sophisticated Spanish Garlic Shrimp with Salsa Brava is meant to be eaten family-style on a summer evening. Serve with bread if desired.
COOK TIME
21 MIN
DIFFICULTY
EASY
Za´atar Cauliflower Bites with Tahini Garlic Sauce
Cauliflower florets, charred until tender, the heat brings out sweety and nutty flavors. Once cooked and while still hot, they´re tossed in a deceptively simple tahini garlic sauce that whisks up in seconds. Like it spicy? Sure thing, just add a dash of chili pepper.
COOK TIME
21 MIN
DIFFICULTY
EASY
Sweet and Sour BBQ Chicken
Packed with bright Filipino flavor, uniquely tangy and luscious grilled Sweet and Sour BBQ chicken is destined to become your new go-to for above-and-beyond meals. Can be cooked on the stove in a grill pan.
COOK TIME
21 MIN
DIFFICULTY
EASY
Korean Sticky Ribs with Cucumber Salad
Grill up a platter of these baby back ribs topped with a perfectly spicy cochujang BBQ glaze, and because you need a little something to counterbalance all the rich umami flavors, a quick pickled cucumber salad makes a perfect side.
COOK TIME
21 MIN
DIFFICULTY
EASY
Lamb Meatball Sliders with Curry Sauce and Cabbage Slaw
Ground lamb, boldly spiced with onion, garam masala, garlic and ginger get tucked with a nest of crisp cabbage slaw inside of fluffy brioche rolls, then they´re topped with a dollop of coconut curry sauce.
COOK TIME
21 MIN
DIFFICULTY
EASY
Spanish Garlic Shrimp with Salsa Brava
Smokey and sophisticated Spanish Garlic Shrimp with Salsa Brava is meant to be eaten family-style on a summer evening. Serve with bread if desired.
COOK TIME
21 MIN
DIFFICULTY
EASY
Za´atar Cauliflower Bites with Tahini Garlic Sauce
Cauliflower florets, charred until tender, the heat brings out sweety and nutty flavors. Once cooked and while still hot, they´re tossed in a deceptively simple tahini garlic sauce that whisks up in seconds. Like it spicy? Sure thing, just add a dash of chili pepper.
COOK TIME
10-12 MIN
DIFFICULTY
EASY
Sweet and Sour BBQ Chicken
Packed with bright Filipino flavor, uniquely tangy and luscious grilled Sweet and Sour BBQ chicken is destined to become your new go-to for above-and-beyond meals. Can be cooked on the stove in a grill pan.
COOK TIME
15-18 MIN
DIFFICULTY
EASY
Korean Sticky Ribs with Cucumber Salad
Grill up a platter of these baby back ribs topped with a perfectly spicy cochujang BBQ glaze, and because you need a little something to counterbalance all the rich umami flavors, a quick pickled cucumber salad makes a perfect side.
COOK TIME
50 MIN
DIFFICULTY
MEDIUM
Lamb Meatball Sliders with Curry Sauce and Cabbage Slaw
Ground lamb, boldly spiced with onion, garam masala, garlic and ginger get tucked with a nest of crisp cabbage slaw inside of fluffy brioche rolls, then they´re topped with a dollop of coconut curry sauce.
COOK TIME
21 MIN
DIFFICULTY
EASY
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